Peanut Butter Pretzel Bites
Ingredients
1/2 cup creamy peanut butter
1/4 cup, plus 1 tbsp confectioners sugar
1 tablespoon room temperature unsalted butter
1 cup pretzels, crushed
5 ounces melted milk chocolate
Directions: Stir together peanut butter, confectioners sugar, unsalted butter, and the crushed pretzels. Roll into 1″ balls. Freeze for 30 minutes, or until firm. Melt chocolate over low heat. Dip balls into melted milk chocolate, and refrigerate until set.
Recipe source: tastykitchen.com

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